Boil 4 quarts of chicken broth and two chicken breasts until cooked- remove and shred and set aside. Add half a cup of uncooked white rice and three cubed potatoes and boil until cooked. Then add in puréed combination of cilantro (entire bunch- stems and all), white onion and 4 cloves of garlic. Cook an additional 5 to 10 minutes & top with avocado. Soooo simple & so delish!!!
